This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Discover this riverside restaurant's certified-local menu and game and fresh fish specialties. Its seasonal Nordic cuisine is inspired by Native culture and traditions. Winner at the 2013 Grands Prix du tourisme québécois for its innovative gourmet "skydiving" concept, in which diner leave themselves at chef's mercy.
Address(es)
- 610, Saint-Félicien, G8K1T5, Québec
- boul. du Sacré-Coeur